when we produce pudding? We need egg, milk and flour as component. i don't specify income and expense account for product egg, milk and flour but allocate account for final product pudding. but i assign inventory valuation account for all products, egg, milk, flour, and pudding. when we do cycle count and do adjustment for egg, milk and flour, how does adjustment work for expense in quantity deflict.
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what is a suspense account?
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