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Keynote - Industries
Fabien PinckaersFet
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Opening Keynote - Unveiling Odoo 19
Fabien PinckaersFet
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Streamline dine-in, delivery, and takeaway using Presets in POS for restaurants
Guillaume StaumontFet
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Connect your delivery partners effortlessly with Urban Piper in Odoo
Mohamed Ben-TahriFet
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Hardware and network configuration essentials for restaurants
Robin Heinz (rhe)Fet
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Ask me anything for restaurants
Mohamed Ben-TahriFet
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Skip the line, book online with Google table reservation integrated with Odoo
Quentin LesireFet
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What's new in POS for restaurants?
Lieselot Nauwelaers & Vincent AggujaroFet
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POS for the Horeca industry: Experience the new self-ordering feature
Guillaume StaumontFet
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POS Restaurant & Accounting: Making the most of these integrated apps
Thomas Bourlet & Roch de VidtsFet
S'està carregant el vídeo...
From order taking to meal preparation: A smart dispatch from the restaurant room to the kitchen
POS
Restaurants Day
Ubicació: Auditorium 2000 B
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18/9/25 16:30
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18/9/25 17:00
(Europe/Brussels)
(30 minuts)
Lieselot Nauwelaers
Business Analyst
a Odoo
Lieselot Nauwelaers
Business Analyst
a Odoo
Lieselot joined Odoo in 2023 as a Quickstart consultant and, after a year, shifted her focus to the Horeca team. With a background in Applied Economics and a year in culinary school, she actively combines both worlds to support and optimize restaurant businesses.
Course management in Odoo
