-
Keynote - Industries
Fabien PinckaersHoàn tất
-
Opening Keynote - Unveiling Odoo 19
Fabien PinckaersHoàn tất
-
Hardware and network configuration essentials for restaurants
Robin Heinz (rhe)Hoàn tất
-
From order taking to meal preparation: A smart dispatch from the restaurant room to the kitchen
Lieselot NauwelaersHoàn tất
-
Streamline dine-in, delivery, and takeaway using Presets in POS for restaurants
Guillaume StaumontHoàn tất
-
POS for the Horeca industry: Experience the new self-ordering feature
Guillaume StaumontHoàn tất
-
Connect your delivery partners effortlessly with Urban Piper in Odoo
Mohamed Ben-TahriHoàn tất
-
What's new in POS for restaurants?
Lieselot Nauwelaers & Vincent AggujaroHoàn tất
-
Ask me anything for restaurants
Mohamed Ben-TahriHoàn tất
-
POS Restaurant & Accounting: Making the most of these integrated apps
Thomas Bourlet & Roch de VidtsHoàn tất
Quentin began with a solid foundation in Business Management, gaining valuable experience in the retail sector in a well known Belgian company as Manager for three years.
Driven by dreams and values, he took a year-long journey around the world, enriching both his personal and professional perspectives.
Upon returning to Belgium, he embarked on a mission aligned with his beliefs, successfully managing and revitalizing a local organic store company using Odoo as his ERP tool. Building on this success, he took on the operational management of five integrated stores and four franchises, leading them to new heights.
Now, as a key member of Odoo's retail expertise team, he’s ready to share insights and tips according Online Booking for Restaurants. Don't miss this opportunity to learn from this talk !