Food production can be difficult to manage: from ordering the right ingredient quantities at the right time, keeping track of shelf life, and meeting production deadlines, it is essential to be able to rely on a powerful tool. In this talk, we’ll show you how you can use this new industry package to manage all of these aspects. The flow will cover not only the manufacturing and inventory applications, but also the quality and the recently redesigned shop floor application. Whether your production process is small or industrial, this talk should be of interest to you.