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Keynote - Vision & Strategy
Fabien PinckaersHotovo
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Opening Keynote - Unveiling Odoo 17
Fabien PinckaersHotovo
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Empowering Your Workforce: Manufacturing at the Employee Level with Odoo
Anna PontaltiHotovo
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Profitable Insights: Harnessing Analytic Accounting in Manufacturing
Charlotte DendonckerHotovo
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Rapid Restaurant Setup: Implementing your Restaurant in 20 Minutes
Valentin GaillyHotovo
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Odoo Expert Tips and Tricks: PoS Best Practices
Alexandre Geradon & Geradin AnneliseHotovo
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Enhanced Visibility and Resource Management: Unveiling the Power of the New Manufacturing Order Overview
Ana Catherine LozanoHotovo
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Speed and Convenience: Scan-to-Pay with Odoo
Adrien KonopekHotovo
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Boosting Productivity: Efficiently Managing the Repair Process with Odoo
Richard ShallHotovo
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Revolutionizing Production: Introducing the Next-Gen Manufacturing Execution System
Mathieu GermainHotovo
In Odoo since 2021, Isabel started as part of the Business Services team. Given her strong interest in Restaurant & Retail flows she joined the Point of Sales expertise team to improve her knowledge and provide support to her colleagues and customers.
Rosalie has been working for nearly 3 years at Odoo as a Business Analyst. She has a clear interest for the retail industry, and like to get shops to be as efficient as they can be in their day-to-day life.
Did you ever wonder how to simple the orders preparation in your Shops?
Discover how your staff can easily keep track of preparation status and improve your customer satisfaction!